Parents, you’ve got questions, we’ve got answers.

Or just as likely, we’ve got questions and you’ve got answers.

Challenge: Kitchen Q&A

Cooking a turkey in an electric roaster

Vote up!
Share on Facebook Share on Twitter Email this article

good morning and happy thanksgiving! I am cooking my 2 lb. Turkey in an electric roaster. Should I expect it to be cooked faster than if it were in the oven? I'm worried about it cooking fast and drying out.

Tanks for the advice! !

Bette Anne Preston

This post comes from the TODAY Food Club community, where anyone can write posts, ask questions and share advice. Learn more and join us!