Parents, you’ve got questions, we’ve got answers.

Or just as likely, we’ve got questions and you’ve got answers.

Challenge: Reinventing Breakfast

Coconut Fruit Wrap

Vote up!
Share on Facebook Share on Twitter Email this article

A delicious and healthy alternative to the same old boring breakfast. Coconut wraps filled with yummy almond butter, fruit and nuts. Gluten free, diary free, vegan.

Coconut Fruit Wrap

  • Servings: 1 wrap
  • Yield: 2
  • Prep Time: 5 min


  • 2 coconut wraps
  • 2 tbsp almond butter
  • ¼ cup raspberries/blackberres
  • ½ banana
  • ¼ cup mango
  • 2 tablespoons pomegranate seeds
  • ½ tsp hemp seeds
  • ½ tsp chia seeds
  • ½ tsp toasted almonds
  • 1 tbsp coconut yogurt
  • orange zest for garnish


  1. Spread almond butter on wraps, add banana, berries, seeds and nuts and top with yogurt.

Recipe Tags


This post comes from the TODAY Food Club community, where anyone can write posts, ask questions and share advice. Learn more and join us!