Parents, you’ve got questions, we’ve got answers.

Or just as likely, we’ve got questions and you’ve got answers.

Challenge: Kitchen Q&A

Smoked Turkey

Vote up!
Share on Facebook Share on Twitter Email this article

Someone gave us a turkey that was smoked yesterday. It's been in the fridge overnight. What's the best way to re-heat today?

This post comes from the TODAY Food Club community, where anyone can write posts, ask questions and share advice. Learn more and join us!