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Challenge: Happiest Holidays

Blueberry Brandy Cider

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This warm boozy cider could warm up any holiday party!

Blueberry Brandy Cider

  • Yield: 8
  • Cooking Time: 20 min


  • ½ gallon apple cider
  • 2 cups frozen blueberries
  • 2 cinnamon sticks
  • 1 cup brandy


  1. In a saucepot, combine apple cider, blueberries and cinnamon sticks.
  2. Simmer for 20 minutes or until fragrant.
  3. Stir in brandy.
  4. Serve hot or cold and garnish with more blueberries.

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