Parents, you’ve got questions, we’ve got answers.

Or just as likely, we’ve got questions and you’ve got answers.

Challenge: Reinventing Breakfast

Bacon Egg Breakfast Pizza

11
Vote up!
Share on Facebook Share on Twitter Email this article


Wake up and make your family this tasty bacon egg breakfast pizza. Made on homemade pizza dough topped with mozzarella and parmesan cheese, bacon, and eggs, this pizza recipe is sure to be a huge hit around the breakfast table.

Bacon Egg Breakfast Pizza

  • Yield: 1 (12-inch) pizza
  • Prep Time: 1 hr
  • Cooking Time: 17 min

Ingredients

  • ½ homemade dough recipe
  • 8 ounces shredded mozzarella cheese
  • 5 bacon slices, cooked and crumbled (or ½ cup cooked and crumbled breakfast sausage)
  • 4 large eggs
  • 1 tablespoon grated parmesan cheese
  • 2 tablespoons minced fresh flat leaf parsley

Preparation

  1. Prepare the pizza dough according to the directions.

Recipe Tags

See the full recipe on Baked by an Introvert .

This post comes from the TODAY Food Club community, where anyone can write posts, ask questions and share advice. Learn more and join us!